Berro Kitchen returns to The Greyhound on the Test for an Autumn Feast!

Berro Kitchen Events at The Greyhound on the Test, Stockbridge

11 July 2024

After a sell-out feast in May, Berro Kitchen return to The Greyhound on the Test on September 19th for an Autumn edition of their open fire feast. Using seasonal and local ingredients, they will bring incredible flavours of Autumn in a whole new way. Get ready to indulge in a spectacular 6 course open-fire banquet!

Berro Kitchen and co-owner Chris ‘Chops’ Taylor specialises in fire-cooking, whipping up gourmet dishes packed with flavor in natural ways. These mouthwatering recipes are shared in the cookbooks he has helped author. Chris has recently appeared on TV, sharing his culinary magic on Marcus Wareing’s Tales from a Kitchen Garden.

Don’t miss your chance to join us for this exclusive event, where you can enjoy fantastic food in a relaxed setting. Chris and the Berro Kitchen brigade showcase what they’re cooking in an open outdoor kitchen – so you can see all the action!

EVENT MENU

Beer and chestnuts

Crayfish doughnuts, Asian caramel

Celeriac and foraged mushroom velouté, wild truffles

Hot smoked trout, rye bread, caper mayo, soft egg

Sharing Tomahawk steak, rich polenta, smoked bone marrow, chanterelles, Cavolo Nero, gravy

Rich currant and custard tart

BOOK NOW

Berro Kitchen Pop-up event at The Greyhound on the Test

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